Treat yourself to a break in the middle of nature. In our bistro you can expect honest enjoyment with a clear conscience - made from predominantly regional ingredients, freshly prepared every day. We pay attention to short delivery routes, animal welfare and sustainable production. So that you are not only full, but also satisfied.
Responsibility that you can taste
Our cuisine is based on seasonal products from the region. We work together with selected farms:
- Fish from Kutter- und Küstenfisch (Sassnitz)
- Baked goods & ice cream from the Peters bakery (Mukran)
- Vegetables from Breuning Fruchtgroßhandel (Rügen)
- Potatoes from Obstgut Eggert (Stralsund)
- Meat & sausage from HARO (Uckermark)
- Dairy products from Molkerei Inselfrische (Poseritz)
- Drinks from Lübzer Brauerei, Bionade and regional cideries, among others